Christmas Day Lunch 2023

Primi – Starters

Zuppa Del Giorno: Soup of The Day.
Buratta : Creamy Buratta Cheese Wrapped In Parma Ham & Sliced Beef Tomato With A Fresh Basil Vinaigrette Dressing.
Pate Di Anatra: Duck & Orange Pate Served with A Red Onion Chutney.
Salmone Affumicato E Gamberetti: Scottish Smoked Salmon & Prawns in A Marie Rose Sauce.
Granchio Fresco: Fresh Crab Mousse with A Light Mango Dressing, Topped with Fish Roe & Served with Ciabatta Crostini.

Secondi – Mains

Tacchino Arrosto : Roast Derbyshire Turkey & All The Trimmings
Bistecca Di Controfiletto : Prime 28 Day Matured 8oz Sirloin Steak with A Green Peppercorn Sauce.
Anatra : Gressingham Duck Breast Served With a Limoncello & Red Berry Sauce.
Ippoglosso: Pan Fried Halibut Steak With A Shellfish Veloute & Roasted Pine Nuts
Frittelle Di Ricotta E Spinaci: Homemade Pancakes Filled with Ricotta & Spinach & Baked with A Tomato & Bechemel Sauce, topped With Parmesan.

All Mains Served With Potatoes & Vegetables of the Day


Homemade Tiramisu
Baked Vanilla Cheesecake with a Mixed Berry Coulis.
Christmas Pudding Served With Brandy Sauce
Profiteroles : Choux Pastry Puffs Filled With Vanilla Cream & Covered In Chocolate
Cheese Platter & Biscuits

£95.00 Per Person (Under 10’s Half Price)

A pre-order will be required for the Christmas Day menu and a £10 per person non-refundable desposit will also be required.

Call now on 01773 821848 to book